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Pizza Making 2Italia

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Pizza Making 2Italia
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Pizza Making 2Italia

With guidance and training from 'seasoned' chef Mario, you'll learn the secrets of Italian pizza making, using the finest local ingredients and traditional techniques. After learning the skills, put them to the test to customise and make your dream pizza in front of friends and family.

Could there be anything more fitting than to go to Italy and make your own pizza in an old wood burning oven in a cosy, traditional restaurant? The restaurant’s owner, Mario, is the perfect teacher as in his time he has made over one million tasty pizzas for his guests. From preparing the dough to taking the aromatic gold crusted bubbling pizza out of the wood burning oven, this course will teach you all the traditional steps to making an authentic Italian pizza. The pizza will never have tasted better knowing you’ve made it yourself! Enjoy your pizza
with a good glass of Tuscan red wine in Mario’s typical pizzeria, followed by Tiramisu to complete the experience.

Sample Menu

• Pizza



Duration:2 hours 30 minutes
Commences in:Lucca, Italy
Country:Italy
City:Lucca

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