Sayiadya local food Making Experience

Sayiadya local food Making Experience

Sayadia and Bokhari are some of the most famous food dishes in Aqaba and made up of many different spices. Where people of Aqaba make this food in many official Occasions and events.

In this experience, you will be able to help

the local cooker to cook these dishes step by

step to get to know the secret of their

ingredients and how to make them.

Participants will be picked up from their

hotels or hostels by Aqabawi staff .

Participants will be welcomed by an Arabian

coffee and be briefed about the Aqabawi

Sayadia and Bokhari dishes.

Participants will wear gloves and an apron to

set up the kitchen and start the experience.

The local chef will guide and lead the process

of making the Sayadia or Bokhari for the

participants.

Participants will enjoy the experience of

making the dish step by step.

After the final product is made the

participants will enjoy eating the food that

was made by themselves.

Participants will enjoy tasting herbs tea with

the local chef family.