Private Cooking Class and Guided Tour of La Boqueria Market

Private Cooking Class and Guided Tour of La Boqueria Market

Enjoy a private cooking class with a professional chef and a private guided visit to La Boqueria market and surrounding areas. Before starting the cooking class, you will have the chance to try ten tapas from different cities in Spain, and the chef will give a brief explanation of the origins of each ones. We will start the cooking class where you will learn how to make seafood Paella, Spanish omelette and Catalan cream, includes wine, soft drinks and coffee or tea. You will then be invited to our private lounge for a tasting menu of our cuisine accompanied by the finest wines, all served by waiters.

Tasting Menu:

Seafood paella/Spanish omelette/Potatoes “Bravas” with three sauces/Assorted Iberian cold cuts/Andalusian fish/Traditional garlic prawns/Traditional croquettes/Manchego cheese/Cantabrian anchovies/Mussels with salsa/Octopus “feira”/Catalan cream

Meet your professional chef and guide for the day in Plaça Reial at 3pm to begin your 4-hour gourmet adventure in Barcelona. Follow your guide on foot to nearby La Boqueria, Barcelona's most iconic public market, where you'll learn about traditional Catalan dishes and ingredients, as well as the history of the market itself. 

Tie on your apron and head to a private studio kitchen to get cooking. With the help of a professional chef and assistant, prepare classic Spanish dishes, like seafood paella, Spanish omelette, muscles with sauce and Crema Catalana, a quintessential Catalan dessert. As you cook, you'll learn more about the history of tapas in Spain. Each participant will have a table with an apron, ingredients, and a recipe booklet with step-by-step instructions.

Finish your culinary experience by sitting down in a private lounge to enjoy the dishes you've prepared, served to you with your choice of regional wine, beer, soda or water. The class should wrap up at Plaça Reial around 7pm.