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Becoming a Chef


Worlds Largest Network Product ID: 632081

Becoming a Chef

Warranty info:

Becoming a Chef Description:
Provides advice and insight on becoming a chef along with recipes for a variety of dishes from notable chefs, including Susan Spicer, Rick Bayless, and Emeril Lagasse.
Title: Becoming a Chef
Author: Dornenburg, Andrew/ Page, Karen/ Kamman, Madeleine (FRW)/ Donnelly, Michael (PHT)
Publisher: John Wiley & Sons Inc
Publication Date: 2003/10/01
Number of Pages: 400
Binding Type: PAPERBACK

Becoming a Chef

Case Pack Quantity: 1
Item Name: Becoming a Chef
Ship Weight: 1.76
Ship Cost: ($ USA)2.47

Becoming a Chef - Status - in-stock

Worlds Largest Network Category: Titles||Cooking
Becoming a Chef picture:
Becoming a Chef


PRICE: 23.34

For: Becoming a Chef










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