![]() Becoming a ChefWorlds Largest Network Product ID: 632081 Becoming a Chef Warranty info: Becoming a Chef Description: Provides advice and insight on becoming a chef along with recipes for a variety of dishes from notable chefs, including Susan Spicer, Rick Bayless, and Emeril Lagasse. Title: Becoming a Chef Author: Dornenburg, Andrew/ Page, Karen/ Kamman, Madeleine (FRW)/ Donnelly, Michael (PHT) Publisher: John Wiley & Sons Inc Publication Date: 2003/10/01 Number of Pages: 400 Binding Type: PAPERBACK Becoming a Chef Case Pack Quantity: 1 Item Name: Becoming a Chef Ship Weight: 1.76 Ship Cost: ($ USA)2.47 Becoming a Chef - Status - in-stock Worlds Largest Network Category: Titles||Cooking Becoming a Chef picture: ![]() PRICE: 23.34 For: Becoming a Chef Contact Worlds Largest Network .com. A Division of World Network Holdings Ltd. |
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