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On the Line


Worlds Largest Network Product ID: 3834245

On the Line

Warranty info:

On the Line Description:
A behind-the-scenes look at the inner workings of a top New York restaurant goes into the kitchens to capture the everyday drama, crises, organization, and culinary expertise of Le Bernardin, in a volume that also includes some of the institution's signature modern French dishes.
Title: On the Line
Author: Ripert, Eric/ Muhlke, Christine
Publisher: Workman Pub Co
Publication Date: 2008/11/01
Number of Pages:
Binding Type: HARDCOVER

On the Line

Case Pack Quantity: 1
Item Name: On the Line
Ship Weight: 2.55
Ship Cost: ($ USA)2.81

On the Line - Status - in-stock

Worlds Largest Network Category: Titles||Cooking
On the Line picture:
On the Line


PRICE: 27.14

For: On the Line










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