Simply Shellfish

Simply Shrimp, Salmon, and (Fish) Steaks presents a collection of sophisticated but easy-to-make shellfish dishes, including Roasted Shrimp on Asparagus Skewers with Brie, Curried Coconut Scallops, Mussels Steamed in Carrot Ginger Broth, and more, along with helpful hints for buying and preparing shellfish. 20,000 first printing.
Title: Simply Shellfish
Author: Pendleton, Leslie Glover
Publisher: Harpercollins
Publication Date: 2006/03/01
Number of Pages: 196
Binding Type: HARDCOVER

Simply Shellfish

Case Pack Quantity: 1
Item Name: Simply Shellfish
Ship Weight: 1.2
Ship Cost: ($ USA)2.47

Simply Shellfish - Status - in-stock

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PRICE: 19.58

For: Simply Shellfish

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