The New Kitchen Science
Worlds Largest Network Product ID: 1353445
The New Kitchen Science
Warranty info:
The New Kitchen Science Description:
Answers questions about cooking utensils and techniques, the taste of foods, and the chemistry involved in cooking and preserving foods.
Title: The New Kitchen Science
Author: Hillman, Howard
Publisher: Houghton Mifflin
Publication Date: 2003/02/19
Number of Pages: 360
Binding Type: PAPERBACK
The New Kitchen Science
Case Pack Quantity: 1
Item Name: The New Kitchen Science
Ship Weight: 0.7
Ship Cost: ($ USA)2.13
The New Kitchen Science - Status - in-stock
Worlds Largest Network Category: Titles||Cooking
The New Kitchen Science picture:
PRICE: 12.1
For: The New Kitchen Science
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