El Viejo Almacen Tango Show with Optional VIP or Traditional Dinner

El Viejo Almacen Tango Show with Optional VIP or Traditional Dinner

Enjoy a tango show at “The Most Traditional Tango Corner”. Learn about the history of tango at the place founded by Edmundo Rivero in 1969 who did so to keep tango values intact. Experience the soul of Buenos Aires watching a great tango show.

Visit: El Viejo Almacen, Balcarce 799, Buenos Aires Argentina

After hotel pickup, head to San Telmo neighborhood to watch the most applauded tango show.

Experience a show that relives the old times of tango and carries you back to the times of "malevos" and "arrabales" in the land where Tango took its first roots: Buenos Aires show in the most traditional corner of Tango.

Watch a show at the most traditional corner of tango. El Viejo Almacen is a place with more than two centuries of history. The stage is lit, but the echoes from other centuries do not disappear. Hear the chords of a typical orchestra flow over the tables and watch the dancers spin around in an complicit embrace.

Choose the dinner option, to have a delicious dinner including an international menu and the most typical dishes and the best Argentine wines.

After an unforgettable night, be dropped-off back at your hotel.

Sample Menu (choice of one):

VIP Menu

First Course
• Creamy Soup of prawns with Corn and Chives.
• Melba Toast with Salmon and smoked Cheese with shot of Shrimp cream.
• Serrano ham with Port, Mozzarella pearls with Roquefort cream and Nuts, watercress and fresh Tomatoes.
• Savory Cheese Cake with ham chips with sautéed olives, mushrooms and arugula.

Main Courses
• Salmon in Eastern sauce reduction; Courgette stuffed with vegetable Brunoise and gratin portobello Mushrooms and steamed Potatoes with fresh Cilantro.
• Tenderloin with Malbec sauce, candied sweet Potatoes and Leafy greens.
• Chicken Ballotine with dijon Mustard and fine herbs Puree.
• Penne Rigatte sautéed with candied Tomatoes, smoked turkey Breast, fresh Spinach and parmesan Cheese.
• Sorrentinos stuffed with selected Cheeses and Ham with cream Sauce, Tomato concasse, Mushrooms and Scallions.

Vegetarian Menu

First Course
• Squash quiche on a mattress of Leafy greens and leek Brittle.
• Mushroom Risotto portobello and Vegetables.

Dessert
• Bavaroise Dulce de leche with Chocolate and Almond sugar sauce.
• Fruit tower with cream “Bariloche”, Strawberry fan, whipped Cream with pear Compote and blueberry Jam.
• Orange mousse on Chocolate and baileys Sauce.
• Tartlet made of Masa Sablé (a kind of shortcrust pastry) with Crème pâtissière

(type of custard) and cream Ice cream with red berries Sauce.

Drinks
- Wines: Trapiche reserve Malbec and Chardonnay, water, soft drinks, coffee and tea

Traditional Menu

First Course
• Minced Meat Empanadas duet.
• Creamy Leek Soup with croutons and parmesan cheese.
• Bruschetta: Salmon - Longaniza (spicy pork sausage) in Basil reduction - Artisan Pâté.
• Raw Ham Rolls with cream cheese, arugula and candied tomatoes.

Main Course
• Our Sirloin Steak with leafy greens and spicy crunchy potatoes.
• Chicken Involtini Capresse, sautéed with vegetables and potatoes with olive oil.
• The day´s catch Fish stuffed with vegetables and cottage cheese with english potatoes and spinach cream.
• Ricotta and Cheese Ravioli with classic mediterranean sauce

(tomato concassé, green and black olives and chives).
• Spaghetti with tomato fondue.

Vegetarian Menu
• Cheese soufflé with béchamel sauce, dried tomatoes and leafy greens.
• Wok-sautéed Vegetables with Rice.

Dessert
• Chocolate Mousse with walnuts praline.
• Homemade Flan with dulce de leche.
• Cream and Dulce de leche ice cream with caramel sauce.
• Fruit Salad.
• Specialty Cake El Viejo Almacén.

Drinks
- Wines Trapiche, Malbec and Chardonnay, Mineral Water, Soft Drinks