4X4 and Lunch Half Day Bicheno Coastal Mountain

4X4 and Lunch Half Day Bicheno Coastal Mountain

This quality tour offers a truly authentic Tasmanian experience to those who are tight on time. You’ll see spectacular beaches, eucalypt forests, small townships and native wildlife as we adventure around the region in our comfortable vehicle.

Itinerary
This is a typical itinerary for this product

Stop At: Whalers Lookout, Foster St, Bicheno, Tasmania Australia

After collecting you from your accommodation, we will make the short tiki tour around Bicheno and discover the hidden history of this small fishing village.

Duration: 30 minutes

Stop At: Douglas-Apsley National Park, 3 A, Bicheno, Tasmania 7215 Australia

Next we delve into the heart of Douglas-Apsley National Park, one of the few uncleared dry eucalypt forests in Tasmania and home of 11 endemic bird species. You’ll be immediately welcomed by its incredibly diverse setting with river gorges, waterholes which provide a fascinating backdrop as the terrain transitions from farm-land to wilderness.

Duration: 1 hour

Stop At: South Sisters lookout, Unnamed Road, St Marys TAS 7215, Australia

Next up, we move through St Mary’s, a small township found at the junction of coastal access and dramatic mountains. The sleepy town is known in equal part for its stunning scenery and rich and diverse history. We take the lesser known 4×4 roads to the South Sister peak then embarking on a short hike to the summit. This gorgeous mountain standing at a towering 838m high with its panoramic view of the Fingal valley to the Tasman sea below, you’re in for a treat!

Duration: 1 hour

Stop At: Picaninny point, 20116 Tasman Hwy, Chain of Lagoons TAS 7215, Australia

Back in the comfort of the vehicle, your guide will navigate you through the winding roads and down sand dunes onto east coast beaches. In preparation of removing debris and dirt, you’ll be able to wash your feet on the crystal sands of Seymour whilst enjoying a beer or a drop of Tasmanian wine. Dink in the stunning water views as your personal chef prepares a fresh Tasmanian platter.

Duration: 1 hour