Discovery of the Bordeaux vineyards in 3 wines at the two cellar brothers

Discovery of the Bordeaux vineyards in 3 wines at the two cellar brothers

The wine cellar of the two brothers is unique in its kind, it is totally dedicated to the unique tasting experiences, fun and original.

Our desire: to desecrate the very traditional approach of Bordeaux wines. That's why, for a moment, our wine cellar belongs to you.

We selected for you a tasting of 3 wines that we consider representative of the terroirs and know-how of our beautiful wine region associated with a selection of charcuterie and Basque cheese from the prestigious Maison Oteiza.

We are two brothers who have always been passionate about wine, and we are committed to transmitting to you, as simply and humbly as possible, the love of our childhood terroirs.

Take a seat around the island of Pied à Terre and discover or rediscover the Bordeaux grape varieties with the two brothers.

See you soon at PAT !!!

Itinerary

Take a seat in the cellar of the two brothers, your foot on the ground time for a unique and fun experience in the heart of the historic center of Bordeaux.

We are passionate about wine and vines since our childhood where we have had the chance to grow in the vineyards and cellars of our family. Today we have the will to modernize the approach of Bordeaux wines, make it accessible to all and transmit our passion in the easiest and most user-friendly way possible.

That's why we created Pied à Terre, your foot on the ground, dedicated to the discovery of

the richness and unique characteristics of Bordeaux wines through the tasting of 3 wines with the emblematic grape varieties of our beautiful wine region.

We will show you the exciting history of the Bordeaux vineyard and we will accompany you throughout this tasting of 3 wines, the art of tasting will have no secrets for you. We will also make you discover the exceptional products of the Basque Country, a tasting of cheese and delicatessen from the Aldudes valley, a delight!

Come quickly dust off the wine codes at the two brothers.