Gastronomic tour - Lyon Halles Paul Bocuse

Gastronomic tour - Lyon Halles Paul Bocuse

About the guides:
• We are all students or graduates of the Paul Bocuse Institute and therefore obviously passionate about gastronomy! We will be very happy to share with you all our gastronomic knowledge
• We speak English as well as French

About the visit:
• Group from 2 to 10 people
• 6 to 8 gastronomic stops
• Wine, cheese, charcuterie, seafood, chocolates, pastries to taste

 Tips
• Light breakfast to eat all tastings
• Put on comfortable shoes and wide pants!

Itinerary

Les Halles Paul Bocuse is one of the reasons why Lyon is recognized as the capital of French gastronomy.

You will find, during this visit, all the best craftsmen of the city gathered under one roof! Les Halles concentrate the essentials of Lyon's pleasures ...

From Tuesday to Sunday, the locals flock to the aisles of the halls to find fresh fish, oysters, delicious cheeses from all regions of France, cold cuts, seasonal vegetables and several traditional Lyonnais sweets ...

From the Best French Cheese Craftsman to the most famous pastry-chocolate maker Lyonnais, we will guide you through this temple of gastronomy while explaining its history and that of his Pope Paul Bocuse!


Stop At:

• Les Halles de Lyon Paul Bocuse, 102 cours la Fayette, 69003 Lyon France