KUTAISI WINE and DINE - group tour from Tbilisi

KUTAISI WINE and DINE - group tour from Tbilisi

Tour to the western part of Georgia. Monasteries, old town, great wine and even better food - all in one tour.

Itinerary
This is a typical itinerary for this product

Stop At: Kutaisi, Kutaisi, Imereti Region

The first stop is the first gymnasium of Kutaisi. Here guide tells about history of Georgia and Kutaisi. After taking pictures group continue to white bridge, then go through park of love and visit Golden marquee palace. Then we go to central grocery Bazar. After short shopping we walk to central square of Kutaisi. The next stop is central park, statue of Sisters Ishkhnelebi and memorial of "9 April". Then we pass by opera house and Mon Plaisir arch.

Duration: 1 hour

Stop At: Kutaisi Historical Museum, Tbilisi St., 1, Kutaisi 4600 Georgia

There are kept ancient heritage of Kutaisi and Georgia

Duration: 50 minutes

Stop At: Bagrati Cathedral, Bagrati Street, Kutaisi 4600 Georgia

After museum ​we drive up to Bagrati cathedral that overlooks the city. It was built in 11th century as a symbol of united Georgia.

Duration: 40 minutes

Stop At: Road to Gelati Monastery, Kutaisi 4600 Georgia

Afterwards we move to Gelati monastery of 12th century. There are 3 big churches, an academy, grave of David the builder, bell tower and houses of monks in the complex. It was built by the greatest Georgian King David The Builder.

Duration: 1 hour

Stop At: Motsameta Monastery, Tbilisi, Kutaisi 0172 Georgia

Motsameta monastery that is related to story of tortured brother lords David and Constantine Mkheidze. It’s built on the cliff and is surrounded by the river from 3 sides. The nature and colors around monastery are amazing.

Duration: 30 minutes

Stop At: Baia's Wine, baia Abuladze Wine Cellar, Meore Obcha 1000 Georgia

For lunch we visit family winery “Baia’s wine” located in Bagdati municipality, village Obcha. Firstly Baia and Gvantsa (Baia’s sister) show us vineyard that is just behind their house. Then we move to wine cellar to test several types of wines they have. They produce “Tsolikouri”, “Krakhuna”, “Aladasturi”, “Ojaleshi”, “Otskhanuri Sapere” and of course “Chacha”. Afterwards we sit around big table full of Georgian food. Their mom makes the most delicious Imereian food you’ll ever try.

Duration: 3 hours