Sensational Seafood - An Evening Cookery Class

Sensational Seafood - An Evening Cookery Class

Our award-winning school is situated in the historic seaside suburb of Blackrock two miles down the coast from Dublin city centre. Our professional, state-of-the-art studio is modern, spacious, and full of light which combines to create a delightful environment in which to work.

This is a very exciting time to be here in Ireland. The country is beaming with local producers, artisan breweries, and chefs returning home from stints around the world, thrilled to share what they’ve gathered in their travels with a ravenous public.

From bakers, cheesemakers, butchers, and Michelin star chefs, Lynda has great connections and friends in the industry and regularly calls on key people to join her and her team to give you the very best of what the country has to offer. For the best cooking classes in Dublin (and arguably the best cooking classes in Ireland), every day our students cook with top quality, fresh ingredients giving them a real appreciation of what thoughtful cooking tastes like.

Cooking with seafood is a sweet and simple affair so long as you understand the basics. We’re very happy to help you open the door to more fish-forward meals on this course as we show you how to judge freshness, handle and store seafood with care, as well as introduce a few contrasting methods of fish cookery so that you can work both inside and outside a recipe with confidence and pleasure. You can let your seafood cravings lead the way now because you’ll soon be equipped with the fundamental techniques and know-how to cook up your favourite fish dishes with ease. The tide is turning in your favour tonight!

Sample Menu

Fish Stock

House Smoked Salmon Rillettes

capers , dressed leaves

Seared Scallop Salad

ham & parmesan croutons

Shellfish Casserole

mussels, clams, tomatoes

Pan Fried Brill

green spice paste, oven roasted tomatoes

Fish en Papillote
*Cancellation 30 days before the event is free of charge