Artisan Fresh Pasta Lesson

Artisan Fresh Pasta Lesson

Come and put your hand in the pasta and learn the art of handmade Italian cuisine, bring your country this knowledge in which you can always cook for your family and friends.
During these 2 hours, the guests learn some basics about the history of Pasta, but mostly about its manufacturing with local raw materials, using antique machines and tools for producing different types of Pasta, such as Fettuccine, Spaghetti, Tortellini, Ravioli, precisely by hand.

Itinerary

During these 2 hours, the guests learn some basics about the history of Pasta, but mostly about its manufacturing with local raw materials, using antique machines and tools for producing different types of Pasta, such as Fettuccine, Spaghetti, Tortellini, Ravioli, precisely by hand.