Cooking course (2 hours) for tourists - discovering the Calabrian cuisine

Cooking course (2 hours) for tourists - discovering the Calabrian cuisine

are you ready to become a chef for a day? the course includes the preparation of typical recipes (fresh pasta, pizza, ect) based on what you choose. At the end of the course, everything that has been cooked accompanied by wine and local sweets is tasted.

Traditional cooking workshops. All participants will have the opportunity to participate in the chosen workshop (pasta / pizza) followed by tasting of typical products. The "TasteOf" allows you to learn the typical recipes of the Calabrian tradition in an elegant and fine environment. We are right in the city center !!! We accept group bookings from 8 to 25 people.

Sample Menu

• "Tijeddra pasta and potatoes"