The Italian Cooking Class

The Italian Cooking Class

If you want to discover the secrets of Italian cuisine we suggest you to take part in our Cooking Class in Florence. You will be guided by professional chefs and you will live an intimate experience thanks to the very small number of participants.

Small-group italian cooking class in Florence.
Learn the traditional and modern arts of pasta making.
Learn how to prepare a classic Italian meal in a home-like, cooking school kitchen.
Enjoy your dishes with complimentary Tuscan wine.
Receive a recipe booklet and diploma after your class.
Enjoy personalized attention from the chefs in a small-group class limited to 20 people at most.

After introductions, your chef-instructor takes you on a visit to the Central Market. Hear about the cuisine of Florence as you shop for your cooking class and meal. After shopping, head to the Cooking School.

Tie on your apron and get to work under the guidance of your Chefs, as you learn how to make a delicious Italian lunch. Prepare bruschetta, kneading the dough by hand you will make fresh pastas such as ravioli from scratch, plus fresh sauces and a dessert. Your chefs will offer tips along the way
Finally, sit down for a lunch feast that features the dishes you made. Local wine, water, or a soft drink is included with your lunch.

At the end of your class, your Chefs provides graduation diploma and a recipe booklet, so you can cook these dishes again for friends and family!

Stop At:

• Piazza del Mercato Centrale, 50136, Florence Italy

Sample Menu

• Bruschetta - con pomodoro fresco
• Fresh pastas such as ravioli from scratch. - Whit fresh sauces.
• Italian Dessert