3-5 hours class

3-5 hours class

Don't you just love authentic beautiful Japanese cuisine ' Washoku ' ?
Washoku was added to the UNESCO Heritage list.
You can learn about Washoku from Yuki who is an experienced decorative sushi roll instructor in Sapporo.
At our hands-on workshop you will learn how to cook decorative sushi rolls.
We will teach you this unique Japanese skill and when you return to your home county why not impress your friends ?
We promise that your visit to our workshop will be one of the best memories of your trip to Japan.

At our hands-on workshop you will learn how to cook decorative sushi rolls. In addition we will make 3 other dishes [ Glazed Grilled Chicken ( 300 grms ), Spinach with Sesame Seed Dressing, and Rolled Egg Omelette ], steam rice, vinegar rice, and miso soup.
Also you will learn how to decorate Bento ( lunch box ) in a traditional Syokado style.
- Miso soup ~ at first how to make Dashi ( soup stock ) and then to make soup with homemade miso.
- Steam rice ~ how to prepare steam rice without using a rice cooker.

You can enjoy your own Bento after the class.
If you have any special dietary concerns ( food allergies, Vegan and Vegetarian etc.) please inform us in advance.

- Options -
1. Hokkaido branded beef ( Biratori Wagyu, Shiraoi Gyu, etc.) ~ +2,400 Yen
2. Rice ball ( Onigiri ) lesson ~ +1,300 Yen ( take away only ) ~ If you have 30 minutes to spare after eating your Bento, you can learn how make triangular Onigiri.
3. During the Summer season ( May~October ) we provide a pick-up service at your hotel to and from our workshop.

Sample Menu

• Decorative sushi rolls