Cooking class at a local chef's house
The Kazakh national cuisine has absorbed all the beauty of traditions, culture and philosophy of the ancient nomadic tribes of the Great steppe. You will discover that the real Kazakh cuisine is not only tasty and diverse, but also properly balanced, healthy and nutricious.
Cooking an authentic Kazakh cuisine that include the famous Lagman or Manty.
Also you will be able to cook authentic uighur sauce for lagman and learn how to make dough and homemade noddles.
Sample Menu
• Lagman - Lagman - is a Central Asian dish of pulled noodles, meat, and vegetables
Duration:3 hours
Commences in:Almaty, Kazakhstan
Country:Kazakhstan
City:Almaty
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