Market Visit and Private Hands-on Cooking Class at Daun Senja

Market Visit and Private Hands-on Cooking Class at Daun Senja

Visit a local wet market before learning to prepare an authentic Malaysian home-cooked-3-course-meal. These classes are private and conducted in English, with a minimum of 1 person and a maximum of 5 persons. All participants will have their own work stations equipped with the necessary apparatus & ingredients. For lunch, sit down at the dinning table to enjoy what you have cooked together and even indulge in a glass of wine or beer if you fancy.

Visit a local wet market

Learn to cook local Malaysian dishes such as Roti Jala, Nasi Lemak, Chicken Pong Teh, Char Kuey Teow, Tau Yu Bak, Various Curries, Rojak, Kerabu, Sago Gula Melaka, Pulut Tekan, etc