Fes Food Tour
-Faran or the communal oven, a traditional underground wood-fire oven, where local families bring dough on trays to be cooked for a little fee,
-Baghrir pause, or Moroccan pancake version, served both in the morning for breakfast and early evening as l
Duration:3 hours
Commences in:Fes, Morocco
Country:Morocco
City:Fez-Meknès
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