Madrid Paella and Sangria Cooking Experience

Madrid Paella and Sangria Cooking Experience

Enjoy this fun introduction to the Spanish gastronomic culture. You will learn how to cook Paella,Tortilla, Sangria, and more Spanish food. After taking this class you will be ready to prepare these most famous Spanish recipes at home. Spanish cuisine is known worldwide as one of the most varied, healthy and tasty cuisines. For centuries it has incorporated seafood and ocean fish (best caught daily), cheeses, hams, olive oil from Andalucia, and fresh vegetables from the garden of Mediterranean east. All accompanied by fantastic varied wines, Red, White, Rosé, Jerez, Manzanilla, Cava (Spanish Champagne), Sherry and Txakoli.

Cook like a Spaniard during this 3-hour small-group culinary experience in Madrid. Shop for seasonal produce and seafood at a local market, and then learn to prepare authentic Spanish dishes like paella, tortilla, sangria and more under the guidance of a professional chef. After your hands-on work in the kitchen, savor the fruits of your labor with a three-course lunch.

Learn to cook authentic Spanish favorites like paella, tortilla and sangria Shop for seasonal ingredients at a local market Small group ensures personalized attention from your chef-guide All necessary equipment included
3 hours Cooking Class + 3 course lunch.

Sample Menu

• Ensalada Malagueña - (Andalusian salad) - Refreshing Typical salad from the south of Spain, with orange, olives, codfish (optional) and olive oil.
• Tortilla Española (Spanish potato omelet) - The most famous Tapa in Spain. Learn how to cook it and also taste it.
• Paella Valenciana - (Spanish Paella) - Learn to cook a Real Paella from scratch.We will cook the classic original Saffron, vegetable Chicken Paella, paired with a fresh Spanish Sangria.
• Seasonal Spanish Dessert. - Cook a taste a seasonal Spanish Fruit dessert.