Paella Cooking Class in Barcelona

Paella Cooking Class in Barcelona

Spending a few hours in learning how to make Paella would fit perfectly into your itinerary if you are feeling especially innovative and crafty. Come and learn the secrets behind making a legendary dish, Paella, and tapas. After discovering the secrets, taste the dishes you have prepared! The most hospitable and cordial host in Barcelona you could ever find.

Your guide will show you the ropes in making an authentic Spanish cuisine, Paella and Tapas. Seafood paella is usually served in a large pan with white rice, green beans, white beans, succulent prawns, mussels, and large chunky Calamari rings that are topped off with spices such as Saffron and Rosemary. Every homemade paella is distinct in their own flavors due to customization and inclusion of family's recipes. 

Appetizer: Spanish Omelette or Bravas potatoes, selection of some iberian salamis and cheeses from Spain, and bread with tomato (Catalan style). All enjoyed with a Sangria.

Main Dish: Seafood Paella with the best Spanish wines, of course chosen by your guide.

Dessert: Catalan cream.