Kandy Cooking Class

Kandy Cooking Class

To immerse yourself in Sri Lankan cuisine, you can always dine in a restaurant or try the street food, but for a personal experience, nothing beats an in-home cooking class. With this foodie-friendly culinary excursion, learn how to prepare a traditional Sri Lankan meal. Join your guide for a private cooking workshop where you stop by an organic farm, visit a local market to buy spices and vegetables, and prepare a lunch of rice and vegetarian curry.

Learn real Sri Lankan cookery from a local cook and market visit in Kandy

Swap restaurant food for an immersive home cooking experience

Visit a market with your host, and prep and eat dishes at her village home

Private tour for intimate experience, including drinks and return transfers

Stop At:

• Kandy Market Hall, Market St, Kandy 20000 Sri Lanka

Sample Menu

• Coconut Sambols - fresh coconut has been used in Sri Lanka for all types of curries and sambols.