Skip the Line Museum of Food and Drink General Admission Ticket
Chow: Making the Chinese American Restaurant celebrates the birth and evolution of Chinese American restaurants, tracing their nearly 170-year history and sparking conversation about food culture, immigration, and what it means to be American. Located in Williamsburg, Brooklyn, directly facing McCarren Park, this bite-sized museum is perfect for an afternoon visit while exploring what the rest of Williamsburg has to offer!
Visit: Museum of Food and Drink Lab (MOFAD Lab), 62 Bayard St, Brooklyn, NY 11222-3905
General Admission ticket includes unlimited fortune cookies and a small complimentary tasting at the Chow Culinary Studio. Please note that we cannot guarantee dietary accommodations.
Duration:30 to 90 minutes
Commences in:Brooklyn, United States
Country:United States
City:Brooklyn
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